wow, that’s quite a spread. i love chivda – are you a maharashtrain by any chance? we’re hosting an online celebration for janmashtami – would love to have this as part of the feast. do send in your entry. check out The Yum Blog for details.
@ Yep lakshmi I am a maharashtrian married to a south indian..and thanks for that info about the event.
lakshmi says
wow, that’s quite a spread. i love chivda – are you a maharashtrain by any chance? we’re hosting an online celebration for janmashtami – would love to have this as part of the feast. do send in your entry. check out The Yum Blog for details.
@ Yep lakshmi I am a maharashtrian married to a south indian..and thanks for that info about the event.
Raaga says
I’m going to attempt some stuff for Diwali this year… but all set for Gauri pooja and Ganesh this year!!
Stuff looks yummy!
Happy cook says
Good selection of sweets.
Asha says
Sweets looks yum! Hope you are recovering form eating all that. Wish I had some but cant cook much these days!
BongMom says
Ok send me some milk burfi…ok and also the mysore pak…love those
@ thank you ladies..am making your respective packets and sending them your way!
viji says
Looks divine and nice. Viji
bee says
you wicked temptress, you!!! 😀
Jyothi says
Really fantastic prasadam. Lovely photos. Thanks for sharing.
lathanarasimhan says
Nice sculptures for the puja! All your prasaadams are superb!
pooja v says
Prasadams look super delicious. I m sure taste was heavenly.
Suganya says
Wow! You did treat Lord Krishna (and yrselves) well 🙂
Rajitha says
and how many are left now 😉 those look so delicious..
Roopa says
what a spread! love those burfis
@ Thanks all of you ….i am glad i tempted you with all those sweets 🙂
mansi says
The thaali looks hard to resist yaar:)…but non could beat yoyur “little kanha”:)…
Sejal says
Hi Bhararthy, do you think you could share the recipe for milk barfi. I am a fan of that mithai and would love to make it at home. thanks