January 17, 2017 For the sweet tooth 12 years & counting!..and a recipe for Hurricane Swiss Roll 5 minute Strawberry recipes that are not smoothies! A Plum post! Am Back….with a Peach and Almond Cake Amrakhand / Mango flavoured Shrikhand Apple pie Satori Apple Rose Bouquet Cake Apricot Prune Tea Cake Baklava inspired fried modak Banana and Date loaf recipe-Nine years and counting! Besan Ladoo Chocolate Samosa with Cappuccino cream Crunchy Cookies Diwali special-Anarsa Doughnuts for a 5 year old Foodie Filled Cupcakes for the sweet punch Forbidden treat-Kavuni Arisi Payasam (Black Rice pudding) Go Bananas! Happy Diwali! and a recipe for Fresh Figs with Lychee Honey – Nut Shrikhand Inspirational cookies…. Kesar Phirni Kickstarting the festivities with Scandinavian Rosettes and Timbales! Kopri Mithai- Coconut Barfi Mango Sheera (Ambyacha Sheera) Marble cake with Cranberries Modur Pulav for Regional Indian Home cooking series#1- a guest post by Anshie of Spice Roots My Mom’s Puran Poli with Katachi Amti and 5 years of Blogging Narali Bhaat (Sweet Coconut Rice) No-Bake Cheesecake-this one’s with Wild Blueberries and Cranberries Our ‘Mango Summer’ and Mango Curd topped Meringue nests Pear and Blue Cheese Crostata Petite Lemon Meringue Pies Saying Goodbye 2011 with Gingerbread Cookies Shrikhand Vadi (Youghurt Barfi) Spiced Walnut Ring Stone Fruit Tarts Strawberry Chocolate dessert cake Strawberry Murabba Sweet Endings… Sweet Sweet Pongal Tiramisu Cake- A sweet punch Ukadiche Modak (Sweet stuffed Rice Flour Dumplings) Wheat Sprouts Chocolate Pudding {Food Photography} Coconut Barfi revisited
