It’s been ages since My Foodcourt saw any activity. Here’s a long post to make up for the absence. Firstly, Thank you all for your lovely wishes .The little one has settled in perfectly- just like the last piece of our little jig-saw puzzle. It’s a pleasure watching her grow day by day along with her hero- her dada (elder brother). As you can guess life after the little one has been an exciting roller coaster ride; had not imagined life with 2 very active kids + a full time job would be soooo hectic. I have been surfing through…
peach
Stone Fruit Tarts
Apricots, Peaches, Cherries, Mangoes, lychees; its the season for all these wonderful fruits. Usually, I enjoy my fruits in their natural form, as it is; with cooking or baking.A batch of peaches I bought some time back was very sour and was just lurking around in the fridge. I was thinking of ways to use-up the fruits when I saw Deeba’s post about these gorgeous tarts. The fate of my sour peaches was sealed; they along with a handful of cherries and apricots were baked to make these delectable tarts. The other thing which attracted me to the recipe was…