I happened to ‘accidentally’ discover this recipe. I happened to dip a piece of Tofu in green chutney (made for Bhel / Sev Puri) and it tasted quite good! And thus was born ‘Pudina Tofu stir fry’ :). Now it has become a common recipe in our house since it is quite easy to make. Proteinaceous tofu is marinated with herby Pudina-coriander chutney to make this nutritious, healthy, flavourful and tasty recipe. Another advantage from health point of view is that this recipe requires very little oil! It is called ‘Pudina Tofu stir fry’ for the sole reason that I…
mint leaves
Weekend Chaating-From Chaat Street
[rockyou id=63368031&w=426&h=320] Chaat- just the mere mention of the word makes my mouth water. You can’t walk past a ‘Chaatwala’ without sensitizing your taste buds. The last thing on your mind when you enjoy Chaat on the roadside is Hygiene or Health food-That you remember the next day! I have been a ‘Chaat’ person as long as I can remember. When I was small I would argue with my Mom as to why we can’t offer ‘Prasad’(offering to God) of Pani Puri/Bhel Puri to God? Didn’t Gods love it too? J As I said in my last posts it getting…
Aloo Bhaat (Spicy Potato Rice)
Life has been very hectic here for the last month and I think will continue to be hectic till March end (that’s the financial year end here). That’s the reason I was forced to stay away from blogging. Oh yes..Wish you all a belated Gudi Padwa/Ugadi. A special recipe to kick start the new year (Gudi Padwa/Ugadi is the New Year for many people in Maharashtra /Karnataka /AndhraPradesh etc.) – Aloo Bhaat. Aloo Bhaat with Tomato Papad