Sweet, buttery and flavourful Hot cross buns are a perfect accompaniment for a cup of tea/coffee or milk. I made these sweet buttery rolls for Easter since the ever hungry kids were home for a long weekend. The lad is a great fan of elaborate breakfasts and so just to get into the festive spirit we made…
Breads
We Knead To Bake #44 : Surti Butter
Surti Butter or Batasa or Jeera butter biscuit are a popular tea time snack sold in most bakeries or Irani tea houses in India. These are small, crisp,dried bread buns (or savoury cookies) with a light texture. The rich cookies are a great accompaniment to Indian masala Chai or go well with soups.
Bread boats filled with spinach, eggs & Del Monte Sandwich spread
Bread boats filled with spinach, eggs & Del Monte Sandwich spread is a fun way to serve breakfast. This stuffed bread makes for a perfect Sunday morning breakfast to share with friends and family or a handy on- the- go snack.
Bake your own Bolillos to make Mexican Tortas!
Tortas make a great meal/snack for a small get-together with family or friends or a kiddie party. Make the different components and let everyone assemble their own sandwiches. This ,a pitcher full of Margarita or Mojito or Sangria (or any other drink) is my version of a homemade Happy Meal!
Back to School with Egg Bhurji Stuffed Pita Pockets
Egg Bhurji stuffed Pita pockets is a great for the kids lunch box or for a lazy weekend brunch or very handy as a meal/snack ‘on-the-go’. You can even involve the kids to make their own lunch/snack.